All of the animals offered at Lucky 7 Farm are grown and cared for with love and respect.
Included in price per pound 100% deboned meat, 4mil vacuum packaging, labeling and twice ground burger.
Extra charge: $30 fee for gutting, this fee is automatically applied if any entrails remain in the carcasses. To include, heart, lungs, liver, stomach, intestines, anus, bladder or reproductive organs.
Cape skinning: $25 fee for skinning for head or shoulder mount
Rug skinning: $75
Bulk sausage: $3.50lb any flavor Ground pork added.
Linked sausage: $4.50lb any flavor, ground pork added. 10lb minimum per flavor
Smoked sausage: $7.00lb any flavo, ground pork added. 5lb minimum per flavor
Jerky: $7.00lb any flavor. 5lb minimum
All meat must be picked up within 24 hours of notifications that your meat is ready. A $50.00 a day charge will be applied to all orders after 24 hours. After 3 days orders will be donated to local food pantry.
Cash check Venmo or PayPal are accepted, 4% surcharge on cards.
We do accept out of state big game, please call for specific instructions.
Lucky 7 Farm will refuse any and all questionable carcasses.
Bear hunters, please bring your harvest to the cooler immediately after recovery and request that F&G meet you here for sealing.
NH deer and turkey check station hours and certified scales hours: 7:00 am to 7:00 pm . After hours check in are by appointment only.
Josh has 25 years as an experienced Butcher, producing quality cuts of meat. Respect and care is given to your animal recognizing the sacrifice it is giving to feed you and your family. We offer deer and turkey registration along with quality processing. Please feel free to come check out our shop and ask questions.
Includes slaughter, skin, gut, quarter and disposal
Beef- $130.00
Pigs (under 250# hanging weight)-$65.00
Pigs (over 250# hanging weight)- $85.00
Lamb, Goat, Sheep-$60.00
Chickens $7.00 per bird (total fee) $75.00 minimum
Turkeys $14.00 per bird (total fee) $75.00 minimum
Processing Fee: Hanging Weight
Includes hanging, vacuum seal, labeled, meat will be frozen at pickup
Beef-$1.15lb
Lamb, Goat, Sheep- $1.15lb
Pigs-$ .85lb
Minimum processing fee $60.00
Bulk Sausage $2.50lb
Casings $3.00lb.
Smoked Meat $ $3.00lb
All meat must be picked up 48 hours after being notified it is finished. Cash or check is greatly appreciated. A 4% surcharge will be applied to all credit card sales.
Travel charge for onsite processing will be assessed per location.
Fresh; Breakfast, maple breakfast, Hot Italian, Sweet Italian
Smoked: summer sausage ( garlic, pepper, regular)
Snack sticks ( hot, pepper, teriyaki, BBQ, regular)
Kielbasa
Pepperoni
Jerky flavors
Hot, sweet and spicy, maple
Stay right here on the farm in our Cozy Camp.
Wilderness Retreat & Education Center
Our passion is whole health grass roots living. Our mission is to share our knowledge of self sufficiency and living as one with nature. Explore, play, educate; empower your mind, body and soul at Lucky 7 Farm.
CHOOSE FROM OUR MANY GUIDED TRIPS AND EDUCATION WEEKENDS:
Hiking
Snowshoeing
Kayaking
Canoeing
Snowmobiling
Four-Wheeling
Hunting/Fishing
Foraging
Orientering
Tracking
Wilderness survival
Cross country skiing
Raising animals
Organic gardening
Maple syrup production
Herb/flower study
Meditation